

Cook on high pressure for 3 minutes if you want them to hold their shape or for 4 minutes if you plan to mash them or want.

For cubed squash, peel and seed the squash or pumpkin, cut into 1' cubes, add to pressure cooker with 1 cup of water. Cover, and let the mixture steam for 5 minutes. Remove the pot from the heat and stir in the cranberries. Simmer, uncovered, until all of the water is absorbed, 12 to 18 minutes. You can keep the timing the same, but double the amount of water that you add to the Instant Pot. Increase the time to 25 minutes for a whole squash, and let it naturally release for at least 10 minutes. Bring the mixture to a boil over medium-high heat, then reduce the heat as necessary to maintain a gentle simmer. If you want to double this recipe, that is easy. You can serve the squash right in the shells, or you can scoop it all out and mash it in a serving bowl with 2 tablespoons of butter and 2 tablespoons of brown sugar for a side dish for a group. You can drop both into the middle of the hot acorn squash and it will melt and combine beautifully. This really basic recipe is delicious with just a little butter and some brown sugar. A metal spoon works great, but I find that a sturdy ice cream scooper works even better. Once you have the squash cut in half, you will need to scoop out the seeds. Be careful as you cut it, as it is quite hard when ripe. When you are preparing the squash for this recipe, or any recipe, you will want to use a large sharp knife to cut it in half. Directions Divide sugar, maple syrup, butter, and cinnamon between both halves of acorn squash. It will have a spot where it was resting on the ground that should be orange and not yellow.When you are at the farmer’s market, fruit stand, or pumpkin patch, here are a few things to look for to guarantee you’ve got a good acorn squash on your hands. It may be easier to use hot pads to lift the rack out of the Instant Pot and then take the squash off the rack. When the float valve drops, carefully open the Instant Pot. After the pot has come to pressure and the 10 minutes has counted down, manually release the pressure.
Acorn squash instant pot whole manual#
Cover and seal the pressure cooker and set it to High, Manual for 10 minutes with the release valve set to sealing. Add the squash to the Instant Pot upside down. Pour 1 cup of water into the bottom of the instant pot.
Acorn squash instant pot whole how to#
How to Cook Acorn Squash in the Instant Pot Making an acorn squash in the Instant Pot frees up your oven for your main dish while still providing you with a perfectly cooked acorn squash. Side dishes are a great way to add vegetables to a main dish. I’m always looking for ways to expand our dinners and add in more vegetables.
